Tag: roast beef and yorkshire pudding country

Roast Beef And Yorkshire Pudding

Roast Beef And Yorkshire Pudding A proper Yorkshire pudding isn’t a mere side dish. It’s more traditionally served filled with gravy before the roast, and can even be the main event. In partnership with Levantine Hill Estate, chef Zac Shearer puts together an indulgent midwinter feast, featuring slow-roasted Robbins Island Wagyu rump, chestnut puree, caramelised […]